Wednesday, January 16, 2019
Genetically Modified Foods Speech Essay
SPECIFIC SPEECH GOAL I would like to increase the auditory modalitys knowledge of genetic eachy modify foods, their history, and the controversy that it involves. THESIS disceptation I want to inform my audience by explaining exactly what genetically modified foods atomic number 18, as well as, there intended plan, history, advantages, disadvantages and controversy contact them. Introduction I. Before you eat a meal or bit do you ever actually think about where it comes from, what is in it, and how it pass on affect your body?Most people these days consider consume to be a mindless act, especially when they be so crabby with school, work, and other things. They eat foods that ar conveniently available with belittled feign for what is in them. II. I was wizard of the people up until a few years ago when I started doing rough research and came across entropy I was un sure of. III. Did you know that 80% of the food in our marketplace stores is genetically modified in some way, shape, or form? This may be a freehand deal for some of you or some of you it may non be because you are not fully aware of what this means. IV.In my speech today, I would like to constitute you aware. I provide explain exactly what genetically modified foods are, their purpose, their advantages, their disadvantages, the controversy, and what this means for you. Body I. What are genetically Modified nutritions? A. Genetically modified foods, also go by names much(prenominal) as, genetically engineered foods, or genetically modified organisms, violate known as, GMOs. B. The official definition of GMOs is organisms that set about been genetically modified by having their genes altered to enhance desirable traits that do not occur by nature to achieve a better organism.Transition Statement Farmers sop up been of course modifying plants and living creatures for thousands of years through selective action and hybridization so what is the purpose of GMOs? II. What is the purpose of genetically modified foods and their history? A. The genetic engineering of foods allows scientist to move up the processes of moving desired genes from one plant or animal to another. It also is used in an effort to enhance the nutrition and flavor or foods. This process was discovered in 1980. B.Skip ahead to 2004, 8. 25 million farmers in 17 countries win genetically modified crops. The coupled States and Canada are the top 2 producers and some of the hardly countries that do not take away the labeling of GMO foods. Transition Statement So as you bottomland estimate genetic modification has been virtually for a while so what is the life-sized deal now? Some people will tell you there are many good reasons for GMOs, while many will bring out you a very different view. III. The Advantages versus the Disadvantages of GMOs. A.Supporters will tell you that GMOs help produce more nutritious tastier foods, disease and drought resistant plants, increased f urnish of food to help feed the world, bring down pesticide use, economic and environmental benefits, and reduced energy use. B. Those who oppose GMOs will tell you the opposite. They say that GMOs are bring into organismd in a lab with methods totally different from natural breeding methods. The say GMOs can be toxic, allergenic, or less nutritious, they are not adequately regulated, and they actually increase pesticide use, as well as, create serious problems for farmers.C. Those opposed believe the only ones benefiting from GMOs are big businesses like Monsanto. Monsantos company is the largest producer of herbicides, pesticides and genetically modified seeds. one and only(a) of the problems that GMOs create actually benefits this company. Nature adapts so plants will becomes resistant to herbicides and pesticides. As a result, toxic herbicide use has increased 15 time since GMOs were introduced. This means our interaction with these toxins has increased by the same amount.D. piece America and Canada stay in the dark about GMOs, 60 countries around the world have significant restrictions or outright bans of the production and sales of GMOs. E. Whatever side you choose to be on, the main thing that carry ons me, and should concern you, is that these plants have never been tested for the safety of human consumption. This means we are all a part of one of the largest scientific experiments around without our admit and without any knowledge of what the outcome may be.Transition Statement I dont know about you but that seems a little scary to me. This is why many Americans are taking matters into their own dedicate and choosing to opt out of the GMO experiment. IV. Protection, labeling, and what to look for. A. Many polls have been taken and about 60% of people would not eat genetically modified foods if they were labeled. B. The labeling of GMOs is not required in the US. So finding out which foods have them requires a bit of work. C.There are 8 crops currently being genetically modified Corn, Cotton, Canola, Alfalfa, Hawaiian Papaya, Soy, Zucchini and Summer Squash. While this doesnt seem like a allot, these crops show up in just about all of our foods in the form of oils or ingredients, like high levulose corn syrup, aspartame, and maltodextrins, just to name a few. There are as well as many to list and they are in pretty much all of the junk foods, processed foods, and frozen foods we eat. They are also in foods such as, bread, yogurt, milk, meats, and baby foods. D.The best ways to avoid GMOs are to barter for organic, fester your own garden, read labels, avoid main genetically modified ingredients, debase organic grass-fed meat, stay informed, and do your research. Transitional Statement I have informed myself with a lot of information about GMOs, a lot more that I have shared in this speech. As you can probably figure out by now, I am one of those Americans that are trying to opt out of the GMO experiment. Conclusio n I. Now I feel I have given you the information to be a little more knowledgeable.You should now know about what a GMO is, their purpose, pros, cons, and how to defend yourself should you choose to. II. Do I personally avoid all GMOs? No. Not from lack of trying, but trying to read either ingredient was and is a very daunting task. What I do try to do is avoid as many as I can. I have altered my diet to avoid most processed foods and I try to check ingredients as best I can. I make all of my daughters baby food from scratch with only organic fruits and vegetables, and I make sure most of the snacks I give her are GMO free. III.We vote with our dollar and the only way we can make this an easier task is by refusing to buy the foods with genetically modified ingredients and lobbying for our government to require labeling so we can make the choice easily if we want to buy genetically modified foods or not. References GMO Facts. (2013). Retrieved October 14, 2013, from the Non-GMO Pro ject website http//www. nongmoproject. org/learn-more/ Caplan, A. L. (2013). Genetically Modified Food GOOD, BAD, UGLY. Chronicle of Higher Education, 60(2), B4-B5. Examining Genetically Modified Food. (2013).Retrieved October 14, 2013 from the For Dummies website http//www. dummies. com/how-to/content/examining-genetically-modified-food. html Genetically Engineered Foods. (2012, July 05). Retrieved October 6, 2013 from the University of Maryland Medical Center website http//umm. edu/health/medical/ency/articles/genetically-engineered-foods PsycheTruth. (2012, October 5).GMO Food, How To Tell, Truth closely Genetically Modified Foods & axerophthol Label GMO Psychetruth Nutrition. Retrieved from http//www. youtube. com/watch? v=3HYNBY5IKAQ&feature=share&list=PLvP8YsX0ebXaunR4wgSHJdKHPzpQCtgsx.